The second best thing in the world

Wine and cheese, like Adam and Eve. They are simply made for eachother.

Comté

Comté, ein feiner würziger Bergkäse aus Franche-Comté in den französischen Alpen. Magnifique!

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Valençay

Valençay – goat’s cheese from the Loire, but also castle, wine, pure pleasure

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Camembert

Camembert is perhaps the most famous of the AOP cheeses from France. A bomb made from raw milk!

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Banon

AOP from Provence. Goatmilk. Wonderful, creamy and nutty flavor.

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